BIRRA MANEBA – ITALIAN CRAFT BEER

Maneba is the essence of passion and strong experience of young brewer Nelo Marciano, that after several years spent in Germany to learn the secret of a good beer with Mr Teo Musso, one of the most famous brewer in Europe, has decided in 2008 to open his brevery in Naples. Today Maneba is the only partner as brewer of Eccellenze Campane, a retail format that offers all around the world the best production of food and beverage of Campania region. The range includes two different sizes 0.33 cl and 0.75 cl and 9 types of craft beers. The company already exports in Mexico, Usa, Canada and Japan.

Spaccanapoli – Triple

Type: high fermentation craft beer (Presidential Decree 30 June 1998, n.272, Art.2.)

Production details

Raw materials: pure spring water – barley malt – hops – yeast (dry rehydrated)

Fermentation was carried out using BE-256 dry yeast

  • Fermentation: high fermentation (23 ° C).
  • Alcoholic strength: 9% vol
  • Plato degrees: 21 ° P
  • Color: 7.5 EBC Units
  • Bitter (Bitter Units); 18.9 BU

Sensory profile

  • Aroma: intense, white fruit, spicy
  • Olfactory intensity: high
  • Taste: pleasant
  • Body: full and harmonious
  • Taste persistence: good
  • Bitter: low
  • Froth on tap: moderate to medium persistence
  • Color: intense
  • Appearance: the beer has a golden color

Shelf Life: 12 months

Storage instruction:

Keep the bottles standing, in a cool and dry place or in the fridge, away from the sun

Vesuvia – Double

Type: high fermentation craft beer (Presidential Decree 30 June 1998, n.272, Art.2.) Dettagli sulla Produzione

Raw materials: pure spring water – barley malt – hops – yeast (dry rehydrated)

Fermentation was carried out using BE-256 dry yeast

  • Fermentation: high fermentation (23 ° C).
  • Alcoholic strength: 7% vol
  • Plato degrees: 17 ° P
  • Color: 28 EBC Units
  • Bitter (Bitter Units); 24.2 BU

Sensory profile 

  • Aroma: intense, red fruit, caramel
  • Olfactory intensity: high
  • Taste: pleasant
  • Body: full and harmonious
  • Taste persistence: good
  • Bitter: low
  • Froth on tap: moderate to medium persistence
  • Color: intense
  • Appearance: the beer has an intense amber color

Shelf Life: 12 months

Storage instruction:

Keep the bottles upright, in a cool and dry place or in the fridge, away from the sun

Clelia – Blanche

Type : high fermented crafted coconut spelled beer (D.P.R. 30 giugno 1998, n. 272, Art.2.)

Production details

Raw Materials: pure spring water – barley malt – hops – spices – yeast (dry rehydrated)

Fermentation was carried out using dry T-58 yeast

  • Fermentation: high fermentation (22°C).
  • Alcohol: 5 % vol
  • Plate degrees: 13 °P
  • Color: 9 EBC Units
  • Bitter : 1BU

 Sensorial Profile

  • Aroma: intense, with strong peppery and citric notes
  • Olfactory intensity : high
  • Taste : pleasant and spicy
  • Body : full and harmonious
  • Taste persitance : good
  • Bitter : low
  • Balance tasting : oriented to hints of lemon peel with fresh spicy notes
  • Foam on tap : moderate to medium persistence
  • Color: intense
  • Appearance: in the glass the beer has an intense straw yellow color

Shelf Life: 12 mesi

Storage instruction:

Keep the bottles stand up, in a dry and cool place, sheltered from the sun

A’Fenesta – Bohemian Pilsner

Type: low fermentation craft beer (D.P.R. 30 giugno 1998, n. 272, Art.2.)

Production details

Raw materials: pure spring water – barley malt – hops – yeast (dry rehydrated)

Fermentation was carried out using dry yeast W-3470

  • Fermentation: low fermentation (13°C).
  • Alcohol: 5,7 % vol
  • Plato degrees: 14 °P
  • Color7,5 EBC Units
  • Bitter Units; 27,4 BU

Sensory profile

Aroma: intense, with marked herbaceous hints

Olfactory intensity: high

Taste: pleasant, herbaceous

Body: full and harmonious

Taste persistence: good

Bitter: medium

Taste balance: oriented to hints of cereals and bread crust

Froth on tap: moderate to medium persistence

Color: intense

Appearance: the beer has a deep golden color

Shelf Life: 12 mesi

Storage instruction:

Keep the bottles stand up, in a dry and cool place, sheltered from the sun

For wholesale enquires and stockist please email us at hello@awesomefoodcompany.com.au