Molini Pizzuti’s flours are natural products, their only ingredients is 100% wheat flour. Standardization is ensured through a strict selection of wheat varieties in our internal laboratory. This allows us to supply constant quality to both professionals and home-bakers.
AFC Pasta Sauces
Awesome Food Company sauces are made in the seaside town of Sciacca on the southwestern coast of Sicily. We use fresh, local produce and traditional homemade recipes to make our range of sauces burst with the classic flavors of Italy.
Pasta Irollo has tried to focus its core business on the research and production of gluten-free pasta intended for both celiacs and people with intolerances or allergies to gluten, but also addressing the particular needs, increasingly evident, of people who intend to introduce new types of cereals into their diet, thus diversifying the intake of the single and simple classic pasta.